Consider the fork
by Bee Wilson
Kitchen utensilsCOOKING / HistoryTECHNOLOGY & ENGINEERING / Food ScienceSCIENCE / HistoryCooking
4.0
Open LibraryAbout this book
"Wilson's book offers a novel approach to food writing, presenting a history of eating habits and mores through the lens of the technologies we use to prepare, serve, and consume food. This book tells the history of food through its tools across different eras and continents to present a fully rounded account of humans' evolving relationship to kitchen technology"--
Themes & subjects
Kitchen utensilsCOOKING / HistoryTECHNOLOGY & ENGINEERING / Food ScienceSCIENCE / HistoryCookingDinners and dining
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