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Frites

Frites

by Anne De La Forest

Potato chipsCooking (Potatoes)French friesSaucesCooking (potatoes)
0.0
Open Library
Open Library

About this book

The humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips, moules and frites or burger and fries, this book embraces many different cooking styles and permutations of ingredients, from polenta and asparagus to the classic French frites Pont-Neufs or US-style skinny fries.

Themes & subjects

Potato chipsCooking (Potatoes)French friesSaucesCooking (potatoes)

Author

Anne De La Forest

Pages

127

Read time

≈ 3h

Editions

1

Language

English

ISBN

9781909342606

Where to buy

TR
Amazon Bookshop

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