by Rick Stein, Simon Wheeler
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Seashore biology · Seafood
Stalking the blue-eyed scallop
1964
Cookery (Seafood) · Fishes
North Atlantic Seafood
1979
Cookery · Cookery (Meat)
Hotel meat cooking
1883
Cookery (Oysters) · Oysters
Big Oyster New York in the World
2006
Mediterranean seafood
1972
Cooking (Fish) · Cooking (fish)
The Great Fish and Seafood Cookbook
1992
Soups · Bread
Step-by-Step Practical Recipes
2012
Cooking · Cooking (Seafood)
The Provincetown Seafood Cookbook
1975
Cookery (Seafood) · Seafood
Bottomfeeder
2008
Cooking (seafood) · Fishing
Living Off the Sea
1985
Cookery (Seafood) · Cookery (Fish)
Fish and seafood
2009
Cooking (Fish) · Cooking (Seafood)
Canadian Living
2015
Cookery (Bluefish) · Cooking (Bluefish)
The bluefish cookbook
Cooking (fish) · Food and drink
Doyle's Fish Cookbook
1984