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Vegan

Vegan

by Erik Marcus

1997Cooking & FoodHealth & FitnessMoral and ethical aspectsMoral and ethical aspects of VegetarianismNonfiction
0.0
Open Library
Open Library

About this book

In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.

Themes & subjects

Cooking & FoodHealth & FitnessMoral and ethical aspectsMoral and ethical aspects of VegetarianismNonfictionVegetarianism
First published 1997

About the author

Erik Marcus

1966

Author

Erik Marcus

First published

1997

Pages

211

Read time

≈ 5h

Editions

6

Language

English

Publisher

McBooks Press

ISBN

9780935526349

Where to buy

TR
Amazon Bookshop

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