fraeon
Films
BrowseTop 250
Series
TV ShowsAnimeTop 250 TVTop 100 Anime
Games
BrowseTop 100
Books
BooksMangaTop 125 BooksTop 100 Manga
For youTrendingTier ListsThe ArchiveLeaderboard
Log inSign up free
fraeon

Everything you watch, play and read — tracked, rated and remembered in one library.

Explore

  • Films
  • TV
  • Anime
  • Games
  • Books
  • Manga

Discover

  • Trending
  • Leaderboard
  • Find people
  • Lists
  • Tier lists

Company

  • Tour
  • About
  • Community guidelines
  • Privacy
  • Terms
  • Contact

© 2026 fraeon. All rights reserved. ·

Metadata from TMDB, RAWG, Jikan & Open Library. This product uses the TMDB API but is not endorsed or certified by TMDB.

Questions or ideas? mehmet@avortas.com

HomeFeedProfile
The New Orleans Program

The New Orleans Program

by David A. Newsome, John Besh

American CookeryCookeryLow-fat dietRecipesSocial life and customs
0.0
Open Library
Open Library

Themes & subjects

American CookeryCookeryLow-fat dietRecipesSocial life and customsWeight Loss

Setting

LousianaLousiana styleNew OrleansNew Orleans (La.)

About the author

David A. Newsome
David A. Newsome

19..

David A. Newsome, M.D., is the president of the Retinal Institute of Louisiana and was a clinical professor of ophthalmology at Tulane University School of Medicine from 1988 to 1995. He received his medical degree from Columbia University. —The New Orleans Program

Authors

David A. Newsome, John Besh

Pages

319

Read time

≈ 8h

Editions

2

Language

English

Publisher

Pelican Publishing Company

ISBN

9781589803442

Where to buy

TR
Amazon Bookshop

Reviews

No reviews yet — be the first to write one from the Log screen.

Quotes

No quotes yet.

Discussions

Similar books

Frugal housewife

Home economics · Cookery

Frugal housewife

Lydia Maria Child

1829

Boston Cooking-School cook book

American Cookery · American Cooking

Boston Cooking-School cook book

Fannie Merritt Farmer

1896

The Virginia house-wife

American Cookery · Cookery, American

The Virginia house-wife

Mary Randolph

1824

Joy of Cooking

Cookbook · American Cookery

Joy of Cooking

Irma S. Rombauer

1931

Food and feeding

American Cookery · Cookery

Food and feeding

Sir Henry Thompson

1879

Original White House Cookbook

American Cookery · Home economics

Original White House Cookbook

Hugo Ziemann

1887

Miss Beecher's domestic receipt book

American Cookery · Cookery

Miss Beecher's domestic receipt book

Catharine Esther Beecher

1846

Good Things to Eat as Suggested by Rufus

American Cookery · Miscellanea

Good Things to Eat as Suggested by Rufus

Rufus Estes

1911

American cookery

American Cookery · Cookery, American

American cookery

Amelia Simmons

1796

Things mother used to make

American Cookery · Medical Botany

Things mother used to make

Lydia Maria Gurney

1913

The Rumford complete cook book

American Cookery · Cookery

The Rumford complete cook book

Lily Haxworth Wallace

1908

Let's cook it right.

Nutrition · Popular Works

Let's cook it right.

Adelle Davis

1947

What Mrs. Fisher knows about old southern cooking, soups, pickles, preserves, etc. ..

American Cookery · Southern style

What Mrs. Fisher knows about old southern cooking, soups, pickles, preserves, etc. ..

Abby Fisher

1881

A new system of domestic cookery

American Cookery · Cookery

A new system of domestic cookery

Maria Eliza Ketelby Rundell

1800

On Cooking

Recipes · Culinary

On Cooking

Sarah R. Labensky

1994

Old Cookery Books and Ancient Cuisine

Cookery · Bibliography

Old Cookery Books and Ancient Cuisine

William Carew Hazlitt

1886

Physiologie du goût

Taste · Food

Physiologie du goût

Jean Anthelme Brillat-Savarin

1826

English housewifery exemplified

Early works to 1800 · English Cookery

English housewifery exemplified

Elizabeth Moxon

1749