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Daisy

Daisy

by Daisy Martinez

Latin American CookerySpanish CookeryPuerto Rican CookeryPuerto Rican CookingLatin American Cooking
4.0
Open Library
Open Library

About this book

The popular cooking show host shares recipes that blend traditional and modern flavors from a variety of Latin countries, providing such options as Peruvian Tamales, Arepitas de Yuca, and Tamarind Rum Glazed Chicken Wings.

Themes & subjects

Latin American CookerySpanish CookeryPuerto Rican CookeryPuerto Rican CookingLatin American CookingSpanish Cooking

Author

Daisy Martinez

Pages

326

Read time

≈ 8h

Editions

3

Language

English

Publisher

Atria Books

ISBN

9781439169681

Where to buy

TR
Amazon Bookshop

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