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Food

Food

by Alexandra Fix

Food industry and tradeFood conservationWaste minimizationRecycling (Waste, etc.)Food supply
0.0
Open Library
Open Library

About this book

This title looks at how food is wasted and what happens when this waste occurs. It also considers how we can all reduce the amount of waste food we produce and how leftovers can be 'reused' and food 'recycled' in compost heaps, for example.

Themes & subjects

Food industry and tradeFood conservationWaste minimizationRecycling (Waste, etc.)Food supplyJuvenile literature

About the author

Alexandra Fix

1950

Author

Alexandra Fix

Pages

32

Read time

≈ 1h

Editions

2

Language

English

Publisher

Heinemann Library

ISBN

9780431907543

Where to buy

TR
Amazon Bookshop

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